Friday, April 6, 2012

Breakfasts: 
Lots of the same colors but very different tastes and textures. 
This is a sampling of some recent morning menus. Better start getting more colorful with this, the most important meal of the day. These were all scoring high in the yum dept. though.


Still getting the hang of the new Espresso machine.
Morning lattes are big, bold and awesome.


Soy chorizo, cheese and eggs wrapped in wheat and flax tortillas. 

Pumpkin Oatmeal - topping was apples and nuts.
Almond, Orange, Blueberry Pancakes.
Another Joy The Baker recipe.
Big thumbs up. Super tasty.
Kale egg scramble and Belgian blueberry spelt waffles.

Irish Soda bread - just had to do it for St. Patrick's Day.
Very cool and easy in the iron skillet.



Pumpkin Pecan Pancakes - needed to use up the pumpkin.
These are so light and fluffy, thanks to whipped egg whites. 



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